The Best Turkish Meze You Need to Know About
Turkish meze is a delightful culinary tradition that showcases a variety of small dishes served as appetizers or side dishes. These delicacies are perfect for sharing and are often enjoyed with raki or wine. Here, we explore some of the best Turkish meze that you need to know about.
1. Hummus
Hummus is a popular spread made from blended chickpeas, tahini, olive oil, lemon juice, and garlic. This creamy and flavorful dip is a staple in Turkish cuisine, typically served with warm pita bread or fresh vegetables.
2. Dolma
Dolma refers to grape leaves stuffed with a savory mix of rice, herbs, and spices. Sometimes, they are also filled with minced meat. Each bite offers a burst of flavor and is usually served with a drizzle of lemon.
3. Ezme
Ezme is a spicy tomato and pepper salad that contains finely chopped vegetables mixed with garlic, herbs, and spices. This zesty dish adds a refreshing kick to any meze platter and pairs beautifully with grilled meats.
4. Baba Ghanoush
Another teeming with flavor, baba ghanoush is made from roasted eggplant blended with tahini, garlic, and lemon juice. Its smoky essence makes it a perfect companion for pita chips or vegetables.
5. Cacık
Cacık is a cooling yogurt dip made with grated cucumber, garlic, and fresh dill or mint. This refreshing dish is not only delicious but also helps counterbalance the spiciness of other meze items.
6. Sigara Böreği
These crispy rolls are filled with feta cheese and parsley and are often deep-fried until golden brown. Sigara böreği is perfect as a finger food and is commonly served with yogurt or a spicy sauce.
7. Fava
Fava is a smooth puree made from mashed fava beans, olive oil, lemon, and dill. This dish is rich in flavor and nutrients, often garnished with capers or onions, creating an appealing presentation.
8. Karides Tava
Karides tava, or fried shrimp, offers a crispy texture and is often seasoned with various spices. This dish is a hit for seafood lovers and adds an elegant touch to any meze platter.
9. Tarator
This creamy dip comprises tahini, yogurt, nuts, and garlic, creating a rich texture and unique flavor. It’s often accompanied by fresh bread or crackers, making it an irresistible choice among meze dishes.
10. Pide with toppings
Pide, similar to pizza, is a flatbread topped with a variety of ingredients such as minced meat, vegetables, and cheese. Each region of Turkey has its own style of pide, making it a versatile option for meze.
These mezes are not only a feast for the eyes but also a celebration of flavors, textures, and traditions. Whether you're hosting a gathering or enjoying a cozy dinner at home, incorporating these Turkish meze into your meal will surely impress your guests and elevate your dining experience.