The Most Delicious Turkish Drinks to Try Now
Turkey is known for its rich culture, diverse cuisine, and a variety of delightful beverages. From traditional teas to refreshing juices, the Turkish drink scene offers something for everyone. Here’s a list of the most delicious Turkish drinks you should try now.
1. Çay (Turkish Tea)
Çay, or Turkish tea, is a staple in Turkish culture. Served in small, tulip-shaped glasses, this strong black tea is typically brewed using a two-tiered teapot. Enjoy it with sugar or plain, often accompanied by traditional sweets or pastries. An essential part of hospitality, çay is widely consumed at any time of day.
2. Türk Kahvesi (Turkish Coffee)
Turkish coffee is more than just a morning beverage; it's an experience. Made from finely ground coffee beans boiled with water and sugar in a cezve, this thick coffee is served unfiltered in small cups. Its unique preparation method and rich flavor make it a must-try. Don't forget to check for your fortune in the grounds left at the bottom!
3. Ayran
Ayran is a refreshing yogurt-based drink, perfect for cooling down on hot days. Made by mixing yogurt, water, and a pinch of salt, this tangy and creamy beverage complements many Turkish dishes, especially kebabs and grilled meats. It’s a traditional choice for those looking to stay hydrated while enjoying a meal.
4. Boza
Boza is a traditional fermented beverage made from grains, typically bulgur or millet. This thick, slightly sweet drink, often topped with cinnamon and nuts, is a popular winter treat. With its unique flavor and health benefits, boza is a must-try for visitors looking to experience authentic Turkish cuisine.
5. Şalgam
Şalgam is a traditional fermented drink made from black carrots, turnips, and salt. Often served with a splash of hot pepper, this tangy drink pairs well with spicy dishes and is particularly popular among those who enjoy a bold taste. It’s a great accompaniment for a Turkish kebab feast.
6. Raki
Raki is a popular anise-flavored alcoholic drink often referred to as "lion's milk." Typically enjoyed as an aperitif, rakı is diluted with water, resulting in a milky white appearance. It’s usually paired with seafood and meze and is central to many Turkish celebrations and social gatherings.
7. Fruit Juices
In Turkey, fresh fruit juices are widely available, especially during the warm summer months. Popular choices include pomegranate, orange, and grape juice. These naturally sweetened, refreshing drinks provide a tasty way to enjoy the local produce and a healthy alternative to sugary beverages.
8. Sütlaç
While technically a dessert, sütlaç, or rice pudding, is often enjoyed as a drinkable dessert in Turkey. This creamy, sweet dish is made with rice, milk, sugar, and often flavored with cinnamon. Served warm or chilled, it’s a delightful treat that perfectly concludes any Turkish meal.
9. Tuzlu Yoğurt (Salty Yogurt)
Tuzlu yoğurt is a savory yogurt drink made from yogurt mixed with water and salt. This tangy beverage is especially popular in rural areas and offers a refreshing taste. It’s often consumed during meals or as a snack on its own.
10. Kafe Türk (Turkish Filter Coffee)
For those who prefer a lighter brew, Kafe Türk is the Turkish take on filter coffee. Prepared by brewing coarsely ground coffee with hot water, it's a smooth and aromatic drink. Often enjoyed with milk or sugar, this coffee variation provides a different yet delightful experience compared to the more robust Turkish coffee.
Exploring Turkish drinks is a delightful journey through the country’s rich culinary heritage. Whether you’re sipping çay with friends or enjoying a glass of ayran with a delicious meal, these beverages offer a taste of Turkey that you won't want to miss!