A Guide to Turkish Mezes with Feta Cheese
Turkish mezes are a delightful part of the Mediterranean culinary tradition, often served as appetizers or small plates. Among the many delicious options available, mezes featuring feta cheese stand out due to their rich flavors and creamy textures. This guide explores various Turkish mezes that incorporate feta cheese, offering a tantalizing glimpse into this beloved cuisine.
1. Feta Cheese and Olive Plate
This classic mezze is a simple yet flavorful combination of briny olives paired with a selection of feta cheese. Choose a mix of black and green olives for contrast in taste. Serve the feta drizzled with olive oil, and sprinkle with dried oregano or thyme for an aromatic finish.
2. Feta and Spinach Börek
Börek is a traditional Turkish pastry made with thin layers of dough called yufka or phyllo. For a delicious vegetarian option, fill the flaky pastry with a mixture of feta cheese, fresh spinach, and herbs. Bake until golden brown for a crispy exterior that complements the creamy filling perfectly.
3. Zucchini Fritters with Feta
These savory fritters make for a delicious appetizer or party snack. Grate zucchini and mix it with crumbled feta, fresh dill, eggs, and flour before pan-frying until crispy. Serve warm with a refreshing yogurt dip to enhance the flavors.
4. Feta and Roasted Red Pepper Dip
This vibrant dip combines the tanginess of feta cheese with the sweetness of roasted red peppers. Blend roasted red peppers with feta, garlic, lemon juice, and olive oil until smooth. Serve with pita bread or fresh vegetables for a colorful addition to your mezze platter.
5. Stuffed Peppers with Feta
Turkish stuffed peppers, known as "biber dolması," can be enhanced with the addition of feta cheese. Mix cooked rice, minced meat, and herbs, then fold in crumbled feta before stuffing the peppers. Bake until tender for a hearty, flavorful dish.
6. Feta Cheese Salad
A refreshing salad featuring feta cheese is a perfect complement to richer mezes. Combine diced cucumbers, tomatoes, red onions, and bell peppers, and top with crumbled feta. Drizzle with olive oil and fresh lemon juice, then garnish with parsley for a vibrant, fresh taste.
7. Feta and Herb Spread
This easy-to-make spread combines feta cheese with fresh herbs, such as parsley and mint, and a touch of yogurt or sour cream. Blend until smooth and creamy, then serve with crusty bread or crackers. This spread is perfect for casual gatherings or as part of a larger mezze spread.
8. Pide with Feta
Pide, similar to Turkish pizza, is another wonderful way to enjoy feta cheese. Top a boat-shaped flatbread with crumbled feta, spinach, and a sprinkle of sumac or zaatar. Bake until the edges are crisp, serving it hot for a warming mezze.
These Turkish mezes with feta cheese offer a perfect balance of flavors and can cater to varied palettes. Whether served during a festive occasion or a casual meal, these delicious dishes will transport your taste buds to the heart of Turkey. Embrace the culinary richness of Turkish mezes and indulge in the creamy goodness of feta cheese!