/
/
  • Home
  • Contact Us

How to Make a Simple Turkish Tomato Salad

Turkish tomato salad, known as "Domates Salatası," is a refreshing and vibrant dish that highlights the natural flavors of fresh tomatoes and herbs. This salad is an excellent side dish that complements a variety of main courses. Here is a simple recipe to help you make a delightful Turkish tomato salad at home.

Ingredients

  • 4-5 ripe tomatoes, diced
  • 1 small red onion, thinly sliced
  • 1 cucumber, diced
  • 1 bell pepper (green or red), diced
  • Fresh parsley, chopped
  • Fresh mint, chopped (optional)
  • Olive oil (extra virgin)
  • Fresh lemon juice
  • Salt, to taste
  • Black pepper, to taste

Instructions

Follow these simple steps to prepare your Turkish tomato salad:

  1. Prepare the Vegetables: Begin by washing all your vegetables thoroughly. Dice the tomatoes, cucumber, and bell pepper into bite-sized pieces. Thinly slice the red onion.
  2. Mix Ingredients: In a large mixing bowl, combine the diced tomatoes, cucumber, bell pepper, and sliced onion. Gently toss the ingredients together to mix them well.
  3. Add Herbs: Add a generous amount of chopped fresh parsley and mint (if using) to the salad. The herbs will add a refreshing aroma and enhance the flavor of the dish.
  4. Dress the Salad: Drizzle extra virgin olive oil and fresh lemon juice over the salad. The olive oil adds richness, while the lemon juice provides a zesty kick.
  5. Season: Sprinkle salt and black pepper according to your taste preferences. Toss the salad gently to ensure all the ingredients are evenly coated with the dressing and seasoning.
  6. Serve: Let the salad sit for about 10 minutes before serving to allow the flavors to meld. Serve it fresh as a side dish or as a light meal on its own.

Tips for the Best Turkish Tomato Salad

  • Choose vine-ripened tomatoes for the best flavor; they should be fragrant and firm.
  • Feel free to customize the salad by adding other ingredients like feta cheese, olives, or radishes for extra texture.
  • For added crunch, include sliced carrots or celery.

This simple Turkish tomato salad is not only easy to prepare but also packed with vitamins and fresh flavors. It’s a perfect dish for a summer picnic, a barbecued dinner, or a light lunch. Enjoy the vibrant tastes of Turkey right at your table!

Categories

  • Appetizers
  • Baked Goods
  • Beverages
  • Breakfast
  • Cocktails
  • Desserts
  • Diet Meals
  • Dinner
  • Fast Food
  • Fruits
  • Local Cuisine
  • Meat Based Foods
  • Mezes
  • Poultry Products
  • Salads
  • Sauces
  • Seafood
  • Soups
  • Vegetable Based Foods
  • Vegetarian Foods

Recent Post

The Role of Turkish Salads in Cultural Celebrations

Discovering the Popular Salad Varieties in Turkey

The Essential Salads of Turkish Meze Platters

Turkish Salads Made with Cucumber and Yogurt

The Best Turkish Salads for Dinner Parties

Turkish Salads: A Perfect Addition to Your Summer Table

The Evolution of Turkish Salad Recipes

Turkish Salads to Pair with Meat and Seafood

The Most Refreshing Turkish Salads for Hot Days

Must-Try Turkish Salads for Summer

Sponsored

Contact
  • +1234 888 0006 (Whatsapp)

  • info@wwseo.org

OUR
SPONSORED

Copyright 2025 All rights reserved.

Powered by WWSeo